Winter and salad seem like opposing concepts, but the cooler weather doesn’t mean you have to forego enjoying salads. Forget the highly priced cucumber and tomato though and celebrate what’s in season.

Roasted, blanched, steamed or stir fried, Broccoli and its taller brother Broccolini are a veg I could serve every night. While delicious steamed, or nuked in the microwave with a little water on those nights when time is the enemy, there are many more ways to enjoy them. Here are a few.

You all know and love Vicki through Nourish Magazine and Taste of Tours. Vicki is partnering with RedKitchen Socials to bring you some great content while you enjoy your RedKitchen Dinners.

Our newest Dinners package is a great choice for loved ones that are gluten free.

We’ve been craving a chocolatey treat and our divine Chocolate & Raspberry Pudding is sure to satisfy! a perfect harmony of rich chocolate with a layer of berries in the middle. Add a dollop of freshly whipped cream or ice cream for a quick winning dessert. Plus it's gluten free! So good.

Annual Bakers Supreme Pie Awards saw RedKitchen HQ walk away with Highly Commended! 4th place from over 100 entries! Super proud of our talented team and getting recognition for a qulaity product we know is made with love.

TAMARIND & COCONUT FISH FLORENTINE

Stelline Pasta Salad

BEST HOMEMADE BREAKFAST